Peanut Butter Blossom Cookies

This recipe was no where to be found, until I looked on the back of the Hershey's Kiss bag. Voila!

1/2 cup shortening

3/4 cup peanut butter

1/3 cup granulated sugar

1/3 cup packed brown sugar

1 egg

2 T milk

1 tsp vanilla

1 1/2 cups flour

1 tsp baking soda

1/2 salt

Hershey Kisses

additional granulated sugar

1. Heat oven to 375.

2. Beat shortening and peanut butter in a large bowl until well blended. Add white and brown sugars; beat until fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture. 

3. Shape dough into 1-inch balls. Roll balls in granulated sugar; place on ungreased cookie sheet. 

4. Bake 8-10 minutes or until lightly browned. Immediately press an  unwrapped chocolate into the center of each cookie.