Sunday, September 27, 2009

Easy Crock-pot chicken

i don't have any beautiful before and after pictures of this dish, nor do i have any pictures of my beautiful children helping with this offering. it is simply something in threw in the pot and had savory results.

take a crock-pot
throw in a cube of butter
pick some fresh basil off your bush and throw it into the pot
cut of some garlic cloves (you can pick how many you want to throw)

you can now throw in boneless, skinless pieces of chicken or a whole fryer, turn the pot on high and leave for 5-7 hours.


2 comments:

kenzie said...

I never thought to put a whole fryer in a crock pot. Good idea. I will try it soon.

Mom said...

You learned a lot of good things during your "desperation kitchen" months! I will use this.